|  1 |  | Primary BP 61 Pointe de la Verdure  | Le Gosier  |  GP |  | Hospitality  | N/A  | Simon Vin  | BARMAN  | 
|  2 |  | Primary BP 63  | Sainte-Anne  |  GP |  | Hospitality  | N/A  | Davy Augustin  | Chef pâtissier chez La Toubana Hôtel & Spa ****  | 
|  3 |  | Primary Le Helleux  | SAINTE-ANNE  |  GP |  | Hospitality  | N/A  | Edwy PASSAVE  | Chef de partie tournant chez Relais Du Moulin - Hôtel de Charme & Spa****  | 
|  4 |  | Primary Montauban  | Gosier  |  GP |  | Hospitality  | N/A  | Catherine Cadrot  | Directrice générale chez Auberge de la vieille Tour  | 
|  5 |  | Primary La pointe des Châteaux  | SAINT-FRANCOIS  |  GP |  | Hospitality  | N/A  | N/A  | N/A  | 
|  6 |  | Primary BP 61 Pointe de la Verdure  | Le Gosier  |  GP |  | Hospitality  | N/A  | Simon Vin  | BARMAN  | 
|  7 |  | Primary 96, lot les Hauts de Saint-François  | St François  |  GP | N/A | Hospitality  | N/A  | Jacques-Xavier de Lepine - MBA  | Managing Director - Hotel Operations Executive  |