| 1 | | Chef | N/A |  NP | | | N/A | Carnival Cruise Lines | +16785234104 | Miami, Florida, United States | Leisure, Travel, & Tourism | Miami, Florida, United States | +1 3057669821 |
| 2 | | Chef De Partie | N/A | NP | | | N/A | Jobs For The Future | N/A | Boston, Massachusetts, United States | Food Production | Boston, Massachusetts, United States | N/A |
| 3 | | Corporate Executive Chef | N/A | NP | | | N/A | Grand Heritage Hotel Group | N/A | Annapolis, Maryland, United States | Food Production | Annapolis, Maryland, United States | N/A |
| 4 | | Area Executive Chef | N/A | NP | N/A | | N/A | Cremica Food Industries Limited | N/A | New Delhi, Delhi, India | Food Production | N/A | +91 1826502921 |
| 5 | | Chef | N/A | NP | N/A | | N/A | Pae | N/A | Falls Church, Virginia, United States | Food Production | Falls Church, Virginia, United States | +1 7037176062 |
| 6 | | Chef | N/A | NP | N/A | | N/A | Hyatt Hotels Corporation | N/A | Chicago, Illinois, United States | Hospitality | Chicago, Illinois, United States | +1 3127501234 |
| 7 | | Chef | N/A | NP | N/A | | N/A | Hyatt Hotels Corporation | N/A | Chicago, Illinois, United States | Hospitality | Chicago, Illinois, United States | +1 3127501234 |
| 8 | | Demi Chef De Partie | N/A | NP | N/A | | N/A | Waldorf Astoria Hotels & Resorts | N/A | N/A | Hospitality | N/A | N/A |
| 9 | | Commis Chef I | N/A | NP | N/A | | N/A | Park Inn By Radisson | N/A | Brussels, Brussels Hoofdstedelijk Gewest, Belgium | Hospitality | N/A | N/A |
| 10 | | Executive Chef | N/A | NP | | N/A | N/A | Hotel Yak & Yeti | N/A | Kathmandu, Central Region, Nepal | Hospitality | Kathmandu, Central Region, Nepal | +977 14248999 |
| 11 | | Head Chef | N/A | NP | | | N/A | Alh Group | N/A | South Yarra, Victoria, Australia | Hospitality | South Yarra, Victoria, Australia | +61 294381288 |
| 12 | | Sous Chef | N/A | NP | | | N/A | Etihad Airways | N/A | Abu Dhabi, Abu Dhabi, United Arab Emirates | Airlines/Aviation | Abu Dhabi, Abu Dhabi, United Arab Emirates | +971 25110000 |
| 13 | | Chef De Partie | N/A | NP | | N/A | N/A | Hôtel | N/A | N/A | Hospitality | N/A | N/A |
| 14 | | Assistant Chef | N/A | NP | | N/A | N/A | The Catering | N/A | Charlottenlund, Capital Region, Denmark | Accounting | N/A | N/A |
| 15 | | Executive Chef | N/A | NP | | N/A | N/A | Hotel Himalaya | N/A | Calcutta, West Bengal, India | Food Production | Calcutta, West Bengal, India | N/A |
| 16 | | Chef | N/A | NP | | N/A | N/A | Le Meridien | N/A | French Polynesia | Hospitality | N/A | N/A |
| 17 | | Sous Chef | N/A | NP | | N/A | N/A | Zemi Beach | N/A | Anguilla | Food Production | N/A | N/A |
| 18 | | Chef De Partie | N/A | NP | | | N/A | The Westin Doha Hotel & Spa | N/A | Doha, Ad Dawhah, Qatar | Hospitality | N/A | N/A |
| 19 | | Head Chef | N/A | NP | | N/A | N/A | Chef Services Group, Inc. | N/A | Lincoln, Rhode Island, United States | Food Production | N/A | N/A |
| 20 | | Executive Chef | N/A | NP | | N/A | N/A | Grand Hotel | N/A | Oslo, Oslo, Norway | Hospitality | N/A | +47 38325300 |